Specials
LUNCH
February 22nd
CHILI CON CARNE
brisket, cheddar jack cheese, scallions
LAMB LOLLIPOPS
curry spiced lamb rack, pomegranate molasses, pistachios, baby arugula
FRIED PORK BANH MI
thin pounded pork cutlet, carrot, daikon radish, cucumber, jalapeno, thai herbs, sriracha aioli
DINNER
February 21st
APPLE & PARSNIP SOUP
creme fraiche, parsnip chips
PIEROGIES
brown butter, caramelized pearl onions, sour cream
MOULES FRITES
PEI mussels, Kronenbourg 1664 beer broth, garlic, shallots, whole grain mustard, lemon aioli, boardwalk fries